Bali Blue

Are you ready to experience the rich, bold flavors of Bali Blue coffee? This med-dark roast boasts a full-bodied tasting profile of dark chocolate, molasses, and brown sugar. The bourbon, typica, and catimor varieties are sourced from smallholder farmers in Kintamani, Bali, Indonesia. Grown at an altitude of 1200-1600 meters in volcanic loam soil, the beans are carefully hand-picked and sun-dried on raised beds. Experience the unique process that gives Bali Blue its distinct and irresistible taste.

Roast: Medium Dark